Thu
Apr 25
Whole sea bream, charred lemon, zhoug, parsley
Sat
Apr 20
Hope you all have a lovely bank holiday
Sat
Apr 20
Crispy pigs ear, wild herbs & cured goose egg purée... available from the specials board this weekend
Fri
Apr 12
Gnocchi prep
Thu
Apr 11
Our phone lines are down! if you need to get in touch please email bookings@the-reliance.co.uk
Our phone lines are down! if you need to get in touch please email bookings@the-reliance.co.uk. Hopefully back up and running later today.
Sun
Apr 7
Chicken liver parfait, baby onions, cornichons & focaccia
Mon
Apr 1
Whole trout to be filleted and pan fried... served with asparagus & seaweed butter (available on our supper menu)
Tue
Mar 19
Little snack plate... roast aubergine, baby plum tomato, ricotta, pesto
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