Sunday Roast Heating Instructions

Roast Lamb

      Total heating time 30mins
      Potatoes 30mins.

      Leeks 20mins.
      Veg-20 mins.
      Lamb- 5 mins.

  1. Preheat oven to 180oC. 
  2. Set your timer for 30mins.
  3. Remove lid from potatoes and pop in the oven.
  4. 10 mins later, remove lamb from large tin, set aside for later & put the tin with carrots & greens in the oven.
  5. At the same time, remove the lid from the leeks and pop them in the oven.
  6. 15 mins later put the meat back in the tin with carrots & greens for the last 5 minutes.
  7. Whilst the lamb is in the oven, either microwave the gravy in your own gravy jug for 1 min or till piping hot, or heat in a pan on the stove. (WARNING container is not microwave proof!)
  8. When your timer goes off, remove all the tins from the oven and pop the Yorkshire pud in for a couple of minutes whilst you serve up.

 

Roast Chicken

      Total heating time 30mins.       
      Potatoes 30mins.

      Chicken & vegetables 25mins.
      Leeks 20mins.

  1. Preheat oven to 180oC. 
  2. Set your timer for 30mins.
  3. Remove lid from potatoes and pop in the oven.
  4. 5 mins later, remove lid from large tin with chicken @ veg & pop in the oven.
  5. 5 mins later, remove lid from leeks & pop in the oven.
  6. 15 mins later, either microwave the gravy in your own gravy jug for 1 to 2 mins till piping hot, or heat in a pan. on the stove. (WARNING container is not microwave proof!).
  7. When your timer goes off, remove all the tins from the oven and pop the Yorkshire pud in for a couple of minutes whilst you serve up.

 

Veggie Nut Roast

      Total heating time 30mins..
      Potatoes 30mins.

      Nut Roast & vegetables 25mins.
      Leeks 20mins.

  1. Preheat oven to 180oC. 
  2. Set your timer for 30mins.
  3. Remove lid from potatoes and pop in the oven.
  4. 5 mins later, remove lid from large tin with Nut Roast & veg & pop in the oven.
  5. 5 mins later, remove lid from leeks & pop in the oven.
  6. 15 mins later, either microwave the gravy in your own gravy jug for 1 to 2 mins till piping hot, or heat in a pan on the stove. (WARNING container is not microwave proof!).
  7. When your timer goes off, remove all the tins from the oven and pop the Yorkshire pud in for a couple of minutes whilst you serve up.

 

Vegan Nut Roast

Instructions are the same as for Veggie Roast, but without the leeks & Yorkshire pud.